I love fall. I love pumpkin. I love baking. So when I found this recipe on Pinterest, I just knew I had to make them. We're gluten free at our house so we switched it up and changed some things to fit us and what we had in our pantry.
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Now we used Bob's Red Mill GF Flour, and Xanthan Gum, but I'm sure another kind would work great. If there is Xanthan gum already added into the flour mixture leave out the 1/2 tsp from the recipe.
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I hope you enjoy these! I know my family really has !
6 comments:
Those look delicious. I will definitely be trying these to take to the next family function. My grandma requires gluten-free, so bonus for this recipe! thanks!
Yum! I have some gluten-free friends, so I'll have to remember these...
I love pumpkin... it is my fall "taste" of choice. These sound so delicious!
Thanks for sharing and linking up to the #SHINEbloghop.
Wishing you a lovely weekend.
xoxo
Looks so good! I'm loving this! Pinned.It's a pleasure to have you be a part of our party. Please take a minute tonight at 7 pm, to party with us! http://loulougirls.blogspot.com/
Happy Monday! Lou Lou Girls
Such a great recipe. I came from the Tasty Tuesday Linky Party.
I love to see all these pumpkin recipes in the fall! Thanks for sharing! :)
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